- Xitoy karam - 1 dona
- Sosis yoki vaks - 300 gramm
- Konservalangan jo'xori (pot) - 1 ta
- Mayonez - 6-8-modda. qoshiq
1. Xitoy karamini nihoyatda chiroyli qiling. 2. Sosisni yoki go'shtni tayyorlashni yaxshilab aralashtiring. 3. Hammayoqni va sosisni aralashtiring, konservalangan jo'xori va mayonez qo'shing. 4. Barchasini aralashtirib, salatni xizmat idishiga qo'ying. Xushbichim!
Servinglar: 4